Sea Smoke

🌊 Lapsang Souchong & Dulse Tea Cup of Sea by Heritage Seaweed Smoky, rich, and quietly reminiscent of a campfire beside the sea. This bold blend pairs lapsang souchong, a traditional Chinese smoked black tea, with dulse, a deep reddish-purple Atlantic seaweed. The result is a tea with a warm, woodsy aroma and a subtly sweet smokiness that feels both grounding and coastal. Lapsang souchong brings its signature smoky depth, while dulse adds a hint of natural sweetness and ocean minerals. Together they create a full-bodied cup with a flavor that’s often described as “camping by the ocean.” A perfect tea for slow mornings, stormy afternoons, or any time you want something a little deeper and more adventurous in your cup. Ingredients Lapsang Souchong (smoked black tea) Dulse (Palmaria palmata) Brewing Ritual Add 1 teaspoon of tea to a cup of boiling water. Steep 5 minutes. Enjoy plain, or with a splash of milk. Tea Details Contains caffeine Seaweed taste scale: Medium Produced by Cup of Sea by Heritage Seaweed — Portland, Maine Available Sizes 1.5 oz Loose Leaf Tea Resealable retail bag Approx. 15–20 cups Allergy Information Seaweed may occasionally contain tiny shell fragments. Blended in a facility that also processes milk, eggs, fish, shellfish, tree nuts, wheat, peanuts, and soy.